Federico Di Biase - President Bioagricert, Staff Coordinator - This email address is being protected from spam bots, you need Javascript enabled to view it

EVALUATORS:
Elisabetta Gatto - This email address is being protected from spam bots, you need Javascript enabled to view it
Antonio Marcone - This email address is being protected from spam bots, you need Javascript enabled to view it
Antonio Perfetto Responsible for BRC and IFS- This email address is being protected from spam bots, you need Javascript enabled to view it
Francesca Ricciardi - This email address is being protected from spam bots, you need Javascript enabled to view it
Franca Ladogana - This email address is being protected from spam bots, you need Javascript enabled to view it
Laura Muratori - This email address is being protected from spam bots, you need Javascript enabled to view it
Milena Mongardi - This email address is being protected from spam bots, you need Javascript enabled to view it
Salvatore Sergi - Responsible for PDO, PGI AND GIs certification This email address is being protected from spam bots, you need Javascript enabled to view it
Simonetta Papi - This email address is being protected from spam bots, you need Javascript enabled to view it
Maria Grazia Cera- This email address is being protected from spam bots, you need Javascript enabled to view it
Rosanna Gianfelice- This email address is being protected from spam bots, you need Javascript enabled to view it

FOREIGN OFFICE:
Riccardo Cozzo - Responsible Foreign Office and BRC, JAS schemes- This email address is being protected from spam bots, you need Javascript enabled to view it
Amalia Rueda - Mexico, Thailand, China This email address is being protected from spam bots, you need Javascript enabled to view it
Lorenza Calia - Mexico This email address is being protected from spam bots, you need Javascript enabled to view it

QUALITY ASSURANCE:
Vito Russo - This email address is being protected from spam bots, you need Javascript enabled to view it

Alfonso Barbasso - responsible for Internal Audits- This email address is being protected from spam bots, you need Javascript enabled to view it

SOFTWARE MANAGEMENT:
Alessandro Lombardi - software manager and responsible for farms certification This email address is being protected from spam bots, you need Javascript enabled to view it
Mauro Lunardi software development- This email address is being protected from spam bots, you need Javascript enabled to view it

MARKETING, FAIRS, EVENTS AND STAFF TRAINING
Francesca Cozzo - This email address is being protected from spam bots, you need Javascript enabled to view it

TECHNICAL OFFICE:
Elena Mellace - This email address is being protected from spam bots, you need Javascript enabled to view it
Francesca Ricci - This email address is being protected from spam bots, you need Javascript enabled to view it
Andrea Tacovska - GlobalGap - This email address is being protected from spam bots, you need Javascript enabled to view it
Tatiana Fabbri - GlobalGap - This email address is being protected from spam bots, you need Javascript enabled to view it
Jlenia Andreaoli- - This email address is being protected from spam bots, you need Javascript enabled to view it
Catherine Calzolari - This email address is being protected from spam bots, you need Javascript enabled to view it

ADMINISTRATIVE OFFICE:
Silvia Verardi - Coordinator - This email address is being protected from spam bots, you need Javascript enabled to view it
Sabrina Zemella - This email address is being protected from spam bots, you need Javascript enabled to view it
Nicoletta Pasqui - This email address is being protected from spam bots, you need Javascript enabled to view it
Raffaella Mosconi - This email address is being protected from spam bots, you need Javascript enabled to view it   

GENERAL SECRETARY:
Daniela Guidi - This email address is being protected from spam bots, you need Javascript enabled to view it

INSPECTORS
The iter of qualification to become inspector in the organic and food sector depends on the organization that wants to qualify the technician. The present Decree D. Lgl 220/95, establishes some requisites for the title of study. The most appreciated are: Degree in food sciences, biology, chemistry etc. However the title of study alone is not enough. It is necessary to acquire experience and professionalism in the sector. Every control body establishes a special process of qualification but they usually foresee a phase of theoretical and on field training.Italian control bodies are accredited by Sincert (www.sincert.it) that among the different aspects controlled every year, it also checks staff training and qualification.