Federico Di Biase - President Bioagricert, Staff Coordinator -
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Riccardo Cozzo - CEO Bioagricert srl -
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EVALUATORS: Elisabetta Gatto -
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Antonio Marcone -
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Antonio Perfetto - Textile and Cosmetic Sectors -
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Francesca Ricciardi -
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Franca Ladogana -
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Laura Muratori -
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Milena Mongardi -
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Salvatore Sergi - Responsible for PDO, PGI AND GIs certification
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Maria Grazia Cera-
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Rosanna Gianfelice-
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Diana Sulea -
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Valentina Perrone -
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FOREIGN OFFICE:
Riccardo Cozzo - Responsible Foreign Office and JAS schemes-
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Amalia Rueda - evaluator for Mexico, Thailand, China
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Lorenza Calia - evaluator for Mexico
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QUALITY ASSURANCE: Vito Russo
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Alfonso Barbass - Internal Audits and GlobalGap Scheme Manager
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SOFTWARE MANAGEMENT: Alessandro Lombardi - software manager and responsible for farms certification
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Mauro Lunardi software development-
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MARKETING, FAIRS, EVENTS AND STAFF TRAINING Francesca Cozzo -
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TECHNICAL OFFICE: Elena Mellace -
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Francesca Ricci -
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Andrea Tacovska -
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Tatiana Fabbri - GlobalGap -
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Jlenia Andreoli -
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Catherine Calzolari
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ADMINISTRATIVE OFFICE: Silvia Verardi - Coordinator -
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Sabrina Zemella -
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Nicoletta Pasqui -
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GENERAL SECRETARY: Erica Balestra -
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COSMETIC SECTOR Antonio Perfetto - a
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Riccardo Cozzo -
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ENERGY SECTOR Riccardo Cozzo -
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TEXTILE SECTOR Stefano Panconesi -
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Antonio Perfetto -
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INSPECTORS
The iter of qualification to become inspector in the organic and food sector depends on the organization that wants to qualify the technician. The present Decree D. Lgl 220/95, establishes some requisites for the title of study. The most appreciated are: Degree in food sciences, biology, chemistry etc. However the title of study alone is not enough. It is necessary to acquire experience and professionalism in the sector. Every control body establishes a special process of qualification but they usually foresee a phase of theoretical and on field training.Italian control bodies are accredited by Sincert (www.sincert.it) that among the different aspects controlled every year, it also checks staff training and qualification.
