From 21 to 23 February 2027, BolognaFiere will host SANA Food, the B2B platform dedicated to healthy, sustainable and high‑quality food for the out‑of‑home sector. At the heart of this year’s edition is Longevity Nutrition, the megatrend reshaping product development…
The United States Department of Agriculture (USDA) National Organic Program (NOP) has requested that the below message about new Harmonized Tariff Schedule (HTS) imports codes for organic products is communicated to the CBs. The U.S. International Trade Commission (ITC) has…
Growing your presence in international markets and connecting with qualified buyers who are genuinely interested in your products requires the right platform. BIOFACH 2027 — taking place from 16 to 19 February in Nuremberg — is where the organic sector…
Exporting to Saudi Arabia: Food Customs Clearance Conditions and SFDA Requirements Thursday, March 12, 2026, from 10:30 a.m. to 12:30 p.m. on the GoToWebinar platform Registration link: https://attendee.gotowebinar.com/register/4003061706073048155 (If you do not receive the confirmation email, please check your spam…
BIOFACH 2026: Bioagricert at Hall 1, Booth 411 Only a few days remain until BIOFACH 2026 (Nuremberg, 10–13 February), the leading international trade fair for the organic sector. At Hall 1, Booth 411, our team will be available to present…
The seventh edition of Rivoluzione Bio – The General States of Organic returns to SANA Food on 23 February 2026, confirming its role as one of the most anticipated events for understanding the evolution of the organic sector in Italy…
The future of out‑of‑home dining is shaped by conscious choices, transparent supply chains, and products that tell the story of their territory. It’s a way of offering hospitality that combines quality, sustainability, and value, responding to the evolving needs of…
With EU Regulation 2501/2025, the European Commission: extends the possibility of using pea and potato proteins (currently allowed only for wine production) as technological aids for the clarification of fruit juices, fruit wines, and mead; establishes a further postponement to…
FoodRevolution 2026 is more than just an event — it’s a call to action. This global gathering addresses the urgent need to transform our agrifood system, tackling sustainability, innovation, and resilience in the face of climate change and growing population…
The market for vegetarian, vegan, and plant-based products is growing rapidly, but to date there is no binding public regulation governing the use of these claims. Reference is therefore made to the following Regulations and voluntary standards that support the…